
~Traditional Flavors~
Butter (Yellow) Millah Vanilla (White)
Chocolate Strawberry Marble
Coconut Chocolate Marble
Lemon
Icing- Butter cream (vanilla, chocolate, lemon),
Cream cheese, Glaze (lemon, vanilla almond), and Whipped.
Fillings- Lemon, strawberry, chocolate fudge, raspberry,
and coconut. $.25 additional per serving.
~Specialty Flavors~
Dulce de leche ~ Delicate butter cake covered and layered
with caramel icing.
Red Velvet ~ Old-fashioned red velvet cake layered with
toasted pecan filling and covered with cream cheese icing.
Tropical Sunset*~ Coconut cake layered with pineapple
filling and finished in vanilla butter cream.
German Chocolate ~ German chocolate cake layered and
topped with coconut pecan icing. (Chocolate butter cream
sides)
Lemon Split Decision~ White cake layered with lemon
curd, lemon filling, and raspberry puree` finished in vanilla
butter cream.
Lemon-Lime Soda Pop~ Buttery lemon pound cake made
with 7up soda and drizzled with lemon glaze.
Pineapple Upside Down~ Pineapple cake baked atop a mix
of butter, brown sugar, pineapple, and cherries.
Candy Bar Implosion*~ White cake with layers of
caramel pecan filling sandwiched between chocolate sheets
covered in chocolate butter cream.
Icing and Fillings: Caramel, Coconut Pecan, Caramel Pecan,
Chocolate Ganache, Lemon curd (filling only). $.35
additional per serving.
*Sweetest Things Original Flavors.
© 2008 The Sweetest Things Bakery. All Rights Reserved.